Date: January 9th 2012
Length: 6:20
Speakers: Dr. Lisa Becton, Director Swine Health Information and Research, National Pork Board
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Date: January 3rd 2011
Length: 7:40
Speakers: Speaker: John McGlone, Swine Researcher, Texas A&M
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Date: December 23rd 2011
Length: 14:27
Speakers:Victor Aideyan, Senior Risk Management Consultant, HISGRAIIN Commodities Inc., Ron Plain, Professor of Ag Economics, University of Missouri, Bob Brown, Independent Meat Market Analyst,Steve Meyer, President, Paragon Economics
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Lawsonia intracellularis asociada a cerdos en varias etapas de granja de la mosca Díptera Lawsonia intracellularis chez divers stages de mouches diptères sur les fermes Steven McOrist, BVSc, PhD; Ruth Blunt, PhD; Connie J. Gebhart, PhD SM, RB: University of... (Continue reading)
Temple Grandin, PhD Dept. of Animal Science Colorado State University Fort Collins, Colorado 80523 U.S.A. Abstract Summary: Factors that impede animal movement in slaughter plants and that are likely to cause excitement, stress, or bruises are major mistakes in... (Continue reading)
Swine influenza is a highly contagious viral infection in pigs that significantly impacts the pork industry due to weight loss and secondary infections. There is also the potential of a significant threat to public health, as was seen in 2009... (Continue reading)
Scott Dee, DVM, MS, PhD, Diplomate ACVM; Andrea Pitkin, BS, MS; Satoshi Otake, DVM, PhD; John Deen, DVM, PhD, Diplomate ABVP Swine Disease Eradication Center, University of Minnesota College of Veterinary Medicine, St Paul, Minnesota. Corresponding author: Pipestone Veterinary Clinic,... (Continue reading)
Author(s): S. Hooda, B.U. Metzler-Zebeli, T. Vasanthan, and R.T. Zijlstra Publication Date: August 24, 2011 Reference: Livestock Science 134 (2010) 79–81 Summary: Non-starch polysaccharides (NSP) reduce digestibility, but relative contributions of their functional properties viscosity (V) and fermentability (F) are not known. Thus,... (Continue reading)
Formulation of diets for nursery pigs requires a tradeoff between utilizing protein sources that are highly palatable and digestible and those that are low cost. While the major concern of the use of animal protein sources in nursery pig diets... (Continue reading)
Disinfection is a critical part of the response to transboundary animal disease virus (TADV) outbreaks by inactivating viruses on fomites to help control infection. To model the inactivation of TADV on fomites, we tested selected chemicals to inactivate Foot and... (Continue reading)
Ben M. Hause, MS; Tracy A. Oleson, MS; Douglas L. Stine, DVM, PhD; Russell F. Bey, PhD; Randy R. Simonson, PhD Newport Laboratories, Worthington, Minnesota. Corresponding author: Ben Hause, Newport Laboratories, 1520 Prairie Drive, Worthington, MN 56187; Tel: 507-372-3007; Fax:... (Continue reading)
The objective of this study was to evaluate the effects of dietary inclusion levels of spray-dried porcine plasma (SDPP) on postweaning (PW) intestinal barrier function, mucosal inflammation, and clinical indices of gut health in pigs. Ex vivo Ussing chamber studies... (Continue reading)
The aim of this study was to investigate whether dietary protein intake of gilts during gestation below (50%) or above (250%) recommendations affects body composition, carcass and meat quality, and properties of skeletal muscle and subcutaneous adipose tissue (SCAT) in... (Continue reading)
M. B. Cunningham W. F. Pope The Ohio State University Department of Animal Sciences Abstract Seventy-eight gilts were utilized in two experiments to examine if one mg. of testosterone, given coincident with follicular growth during the period of gonadotrophin treatment,... (Continue reading)
S. K. Linneen, J. M. Benz, S.S. Dritz, J.M. DeRouchey, R.D. Goodband, and M.D. Tokach Download The Comlete PDF Summary Oxytocin is frequently used to decrease farrowing time and birth interval as an aid to prevent stillbirths. However, recent research... (Continue reading)
Research by animal nutrition company Provimi has found that piglets with higher feed intakes and on specific diets have healthier intestines and perform better than piglets on lower intakes and diets with different components. “The intestine plays an important role... (Continue reading)
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