Swine Nutritionist/Technical Services at Provimi in Lewisburg, Ohio, United States

Livestock Nutritionist at Continental Search and Outplacement, Inc. in Ohio, United States

Stammen Family Pork Tip

Do you have a favorite recipe that uses another meat besides pork? Give it a try with pork like I did and make your favorite casseroles, salads, and sandwiches using pork chops. Put that ham on pizza, quesadillas, and hoagies and turn that ground sausage into burgers, soups, and even meatloaf. The choices and possibilities are endless with pork. Take some time to meet my family and try my Family Style Hearty Pork Bake. I hope you love it as much as we do!

Kaffenbarger Family Pork Tip

The great thing about the pork tenderloin is its leanness. It meets the USDA’s guidelines for “extra lean” with just 5 grams of fat. It’s a great way to feed the family and give everyone a healthy diet. In fact, when looking for lean cuts of pork searching for loin in the name is a good bet. Take a quick moment to try the Heartland Honey Pork Medallions and fill up your family with a meal that they will love!

McClure Family Pork Tip

Cook once. Eat twice. That is what you can do with my Quick Pork Fajitas. Turn those leftovers into the Continental Baguette, Mu Shu Pork, or Curried Pork Salad. With just a little planning on one night, you can take the next night off! Pork’s versatile flavor makes it great for a variety of dishes. We hope you take the time to meet our family, try Quick Pork Fajitas, and learn a little bit about our farm.

Dues Family Pork Tip

Here’s a quick tip for handling ground pork. To avoid having the pork stick to your hands, dip your hands in cold water before handling the meat to make burgers or meatballs. Do not over handle the meat when making patties. Keep a light touch and do not over-compact. Try our Sausage Meatball recipe for supper tonight and while they are in the slow cooker take a moment to meet our family and watch our video about our farm. Enjoy!