Welcome to Barn Talk! In this episode, we dive deep into the latest agricultural practices, revealing the ins and outs of winter crop establishment, organic matter building, and the intricacies of manure application. We’ll touch on the pressing concerns of cover crop costs and innovative residue management techniques. But that’s not all – we also explore the brewery industry’s challenges, from local closures to market saturation, and discuss shifting consumer behaviors towards craft beers and seltzers.
Additionally, we’ll reflect on the political landscape, sharing candid thoughts on recent events and speculating about future appointments for the Secretary of Agriculture. Join us as we sample a fan-gifted Weller 12-year whiskey, update you on the latest market trends, and celebrate the high-speed internet installation transforming farm operations. Plus, don’t miss our reflections on the recent harvest season and much more. Stay tuned for a jam-packed episode filled with insights, laughter, and thought-provoking discussions right here on Barn Talk.
