Canadian Pork Council and Canadian Meat Council support Minister MacAulay’s China visit, discussions

The Minister of Agriculture’s visit to China last week is an important step in improving relations with the People’s Republic of China, and both the Canadian Meat Council and the Canadian Pork Council were pleased to join him for the trip.

The Honourable Lawrence MacAulay, Minister of Agriculture and Agri-Food Canada, visited the People’s Republic of China for a variety of meetings, including addressing the annual meeting of the Canada-China Business Council on Friday, November 15, 2024.

“Minister MacAulay’s decision to undertake this visit highlights how important bilateral trade is between our two countries, especially in agriculture and agri-food products,” states Chris White, President and CEO, CMC, Canada Pork. “We know a visit like this demonstrates how seriously he takes this, and we appreciate his leadership on the issue.”

The CPC chair René Roy says the mission comes at a pivotal time, “Canadian pork producers are passionate about building strong trading relationships with China. Having one of our government’s most senior ministers attending this mission is an indication of that commitment.”

“We have always been committed to providing world-class, sustainable pork, and we know there is potential to provide even more if required to meet the growing demand in China,” added Mr. Roy.

Both organizations have returned home with valuable insights and opportunities that will be beneficial to agriculture.


About the Canadian Pork Council:
The CPC is the national voice for pork producers in Canada. A federation of nine provincial pork organizations representing 7,000 farms, the organization plays a leadership role in achieving and maintaining a dynamic and prosperous Canadian pork sector. The CPC serves its membership through national and international advocacy efforts as well as through the development and implementation of initiatives, such as food safety, animal care and health, traceability, environment and sustainability, international trade and nutrition.