Key appointment enhances Topigs Norsvin Canada Team.
Topigs Norsvin Canada announced today that effective January 1, 2021 Dr.
Brad Chappell will join its team as Director of Veterinary Services, based out of the Canadian head office in Winnipeg. In his new...
University of Alberta professor of Animal Biotechnology Michael Dyck has received new funding through Genome Canada's Genomics Application Partnership Program (GAPP). He is no stranger to the needs of pig producers and has past experience helping the industry raise...
Highlights
• Average daily gain and feed efficiency in diseased pigs may be improved by a combination of functional amino acids supplemented above requirements for growth
• Functional amino acids improved the immune response associated with Salmonella infection
• Bacterial shedding and...
Customers gain premium nutrition solutions, global expertise and unmatched service
ADM (NYSE: ADM), a global leader in animal nutrition, today announced the launch of its Wisium premix and nutrition services brand into eastern Canada. The Wisium portfolio offers producers access...
Jim Long, President and CEO Genesus Genetics
The U.S. hog slaughter last week was over 2.7 million head, about the same as a year ago. Despite this big number U.S. pork cut-outs stayed in the mid 80’s (84.06¢ Friday). We...
Farmscape for November 3, 2020
Full Interview 11:08
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The Veterinary Counsel with the Canadian Pork Council says a lot of great work has been done in Canada to reduce risk of exposure to foreign animal disease but we still...
Source: Yorkton this week
Lacombe pigs are rather unique among a myriad of swine breeds.
To begin with it is the only breed developed in Canada.
The breed is also considered critically endangered by Rare Breeds Canada.
And, that brings us to Robert...
A sow's performance during lactation is pre-determined by her genotype. Large, late-maturing animals are traditionally better milkers. In sows, milk yield is determined by litter size. Recently, it has been suggested that sows could compete with high-producing dairy cows...
Just when you think you have all the answers, someone changes the questions. That’s true of the rapidly evolving pork business, where keeping up on the latest practices and strategies is a must. To support producers in that effort,...
Farmscape for October 26, 2020
Full Interview 9:55
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By focussing on the nutritional needs of the individual sow, pork producers can reduce costs while maintaining optimum performance.
Saskatchewan Pork Industry Symposium 2020, hosted by Sask Pork, will be held virtually...