A groundbreaking new swine facility has been launched, marking a major advancement in the industry's efforts to address both animal health and environmental sustainability. The facility, located in , is designed to integrate the latest technology and best practices...
for the 6th Annual Livestock Summit, taking place on January 28, 2025, at the Holiday Inn Fargo from 10:00 a.m. to 4:00 p.m. This premier event offers a full day of livestock development insights, knowledge-sharing, and networking opportunities for...
World-First Technology Eliminates Farrowing Crates for Improved Animal Welfare.
SunPork, one of Australia’s largest pork producers, has revealed a major animal welfare breakthrough with the launch of its patented ‘maternity ring’ technology, a revolutionary alternative to farrowing crates. This innovation,...
Scotland’s red meat exports have experienced a substantial increase, showcasing the country’s growing prominence in the global meat market. In the first half of 2024, exports of beef, pork, and lamb saw a remarkable year-on-year rise, with total exports...
Danish Crown, one of the world’s largest pork producers, has announced a significant reduction in its workforce as it faces continued economic challenges. The company is cutting approximately 550 jobs across various operations in response to declining demand, increased...
The Iowa Pork Producers Association has signed NIL (name, image, likeness) deals with 19 Iowa State University student-athletes, compensating them for their participation in the popular ‘Purchase Moore Hamann Bacon’ promotion. The athletes helped encourage consumers to buy more...
Brazil’s pork exports experienced a significant increase in September 2024, growing by 73% compared to the same period last year. The volume of pork exports exceeded 120,000 tons, marking the second-highest result in the history of the country's monthly...
Purdue researchers explore the interactive effects of gut microbiomes, fatty acids and muscle to promote better health.
The healthy dietary choice seems easy.
Consuming fish oil or seafood along with their omega-3 fatty acids — good. Consuming too much red meat...
Ownership Disclosure Requirements Under the Corporate Transparency Act
As part of the Corporate Transparency Act (CTA), pork producers organized as corporations may need to file beneficial ownership information with the U.S. Department of Treasury by January 2024. This is...
In August, U.S. pork exports experienced a significant surge, continuing their record pace, according to data from the U.S. Department of Agriculture (USDA) and the U.S. Meat Export Federation (USMEF). Pork exports totaled nearly 239,000 metric tons (MT), a...