Farmscape for November 23, 2021
Full Interview 10:36
Listen
The Associate Dean Research with the University of Saskatchewan says researchers are now looking for ways to increase the reliability of heat to disinfect swine transport trailers. Research conducted by VIDO-InterVac...
Overview
View the CWSHIN Q3 report as a PDF
The CWSHIN report for the third quarter of 2021 has been released.
With funding from producers through their pork boards, government and the participation of registered veterinarians in the four western Canadian provinces,...
Farmscape for November 19, 2021
Full Interview 16:50
Listen
The Canada West Swine Health Intelligence Network is encouraging pork producers to request ASF rule out testing if they detect any infection that produces symptoms similar to African Swine fever. The...
Saskatchewan Pork Industry Symposium 2021 Audio Special for November 18, 2021
Dr. Arkin Wu, with Pipestone Nutrition discusses "What’s Happening in the Chinese Pig Industry?"
Dr. Arkin Wu 54:02
Listen
Dr. Denise Beaulieu with the University of Saskatchewan discusses "Diets for...
Alberta Pork Weekly Report
November 2, 2021
<!--
-->
Announcements, news and reminders
From Alberta Pork
AGM 2021 - register now
Alberta Pork's...
Chicago Mercantile Exchange lean hog futures ended lower on Thursday, retreating near the close on technical selling and soft cash hog markets, traders said.
The CME’s lean hog index, a two-day weighted average of cash hog prices, fell 0.51 cent...
Meat Protein delivers outstanding top-line growth of 13.4%, Adjusted EBITDA Margin of 13.0% and Adjusted EBITDA dollar growth of 21.8%; Reassessing Plant Protein investment
Maple Leaf Foods Inc. ("Maple Leaf Foods" or the "Company") (TSX: MFI) today reported its financial...
For all producers sending hogs, isoweans or sows to Manitoba, please review this latest update from Manitoba Agriculture and Resource Development:
As of Fri., Nov. 5, a total of four swine premises are confirmed to have porcine epidemic diarrhea (PED). Positive...
Farmscape for November 5, 2021
Full Interview 8:15
Listen
Research conducted by the Prairie Swine Centre shows pork producers can reduce their feed costs and their carbon footprint by increasing their inclusion of high fibre by-products in the diet. "Diets...
Farmscape for November 1, 2021
Full Interview 14:23
Listen
Researchers with the Western College of Veterinary Medicine are confident that, by identifying the agents responsible for the development of ear tip necrosis, veterinarians be better able to prevent and treat...