Welcome to Barn Talk What happens at the barn, Stays in the barn, But not today! We’re letting it all out! Today, we discuss GMO grain VS. Non GMO grain, cash crop opportunities, carbon tax on farmers & much,...
In this episode of the SwineTime podcast, hosted by Dr. Spencer Wayne, the featured guest is Dr. Scott Dee who shares valuable insights for young veterinarians, emphasizing the importance of perseverance, recalling his journey from being told he couldn’t...
Jimena Ibagon, a Ph D student, explain the Effect of Microbial Phytase on the Digestibility of Phosphorus in seven sources of sunflower co-products fed to growing pigs. Adapted from a poster at the 2023 ASAS Midwestern Section meeting, March...
Pork Industry Report - D. Newman, National Pork Board
After 8 years of field experience in Brazil, he joined Iowa State University in 2015 and serves as Associate Professor and Director of Graduate Education. Daniel works with the Field Epi team (www.fieldepi.org), which includes 25 professionals centered on...
Becca Walthart and Gabi Doughan, two Iowa State University graduate students, join the PigX Podcast for the month to discuss water biology and water quality. Throughout the episode, we touch on a wide array of water-related subjects, including why...
In this episode of SwineTime, Dr. Spencer Wayne welcomes Dr. Cara Haden, Director of Animal Welfare at PIPESTONE, and Dr. Carissa Odland, Director of Sustainability for Wholestone Farms, a producer-owned packer enterprise. The episode explores perspectives on welfare and...
featuring National Pork Producers Council President Scott Hayes from Missouri....
About the Guest
Dr. Erin Kettlekamp is an associate veterinarian with Swine Vet Center and is based in southern Minnesota. She is a 2021 DVM graduate of the University of Illinois College of Veterinary Medicine. In practice, Erin enjoys collaborating...
Effects of Increasing Soybean Meal and Val:Lys and Trp:Lys Ratios on Finishing Pig Performance
Macie Reeb
2023 Midwest ASAS Meeting