Listen as Jeff Schoening gives an overview of AP's GSF stall and feeder. The stall is built so that each sow can walk in and back out, giving her the right amount of daily feed. Just as it is...
Body condition scoring is a useful tool for improving herd productivity. In this video, you will learn to conduct body condition scoring on your sows by learning the hallmark indicators of thin, ideal, and fat sows.
Hear from an expert panel as they discuss the following topics, relevant to both hog producers and process.
-What are the swine diseases we may want to be worried about? African Swine Fever, Classical Swine Fever, Porcine Reproductive and...
Mark Oberreuter is sharing the inside scoop on summer ventilation and making sure your fans are working properly. Tune in!
Randy Curless is one of those "lifer's" with an old school mentality and passion for the Pork Industry. Wining family farm of the year awards, presidency of Indiana Pork, and one of the Pioneers for social media in our...
One of the most important considerations for alternative (niche) swine production systems is where to source ingredients and feed. A consistent, quality supply should be the first goal. Since feed represents one of the highest production costs for pork...
Producer Panel:
*Thomas Titus from Elkhart Illinois, he is a Pork Producer and President of the Illinois Pork Association
*Amber Portner from Sleepy Eye Minnesota, she is from Christensen Farms
*Jurgen Preugschas, from Alberta Canada, he is the President at Five Lakes...
Luke Minion, Chairman of the Board of Wholestone Foods talks about the petition from the Sioux Falls group and how it will hurt local farmers, how it creates a double standard whereby the current Smithfield plant in Sioux Falls...
Sawyer Whisler from This’LL Do Farms in Southeast Iowa joins the Swine Web Podcast. His strong opinions lead to a “Hot Take” about the threat of Cell Cultured Meat and how this could pivot how the industry functions. As...
Spencer Long is one of Jim Long's son's from Genesus Genetics. In this candid interview we discuss many aspects of the Swine Industry.
-His father Jim Long as a mentor, and the business/home life relationship.
-His background, story, and graduation story...