Chef Joe Schneider, sous chef at Johnny’s Italian Steakhouse in Sun Prairie, was named the Chef Par Excellence at the 2019 Wisconsin Pork Association Taste of Elegance competition. The competition encourages chefs to develop creative and innovative entrees using...
Farmscape for January 25, 2019
Full Interview 9:22
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The Chair of Manitoba Pork says, to defend against African Swine Fever, both Canadian and U.S. pork producers would like to see a reduction of feed imports from China. A...
Don’t miss this Oct. 10-11 event featuring new format, competitions and expanded booth capacity.
A wealth of new innovations and strategies to help producers and their industry transition to the future will take the spotlight Oct. 10-11 at the second...
AP reports:
JBS USA, the U.S. branch of the world's largest meat producer, says it has suspended shipments from a pig farm where workers were shown hitting, kicking and throwing pigs on undercover video.
The Colorado-based company said it made the...
Animal welfare was the focus of Pork CRC’s bronze sponsorship of ‘Animal Production 2018’, the 32nd biennial conference of the Australian Society of Animal Production.
Held over three days in July at Charles Sturt University, Wagga Wagga, New South Wales,...
Farmscape for November 15, 2017
Full Interview 5:07
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Canadian Pork Excellence, Canada's new on-farm food safety and animal care assurance program is expected to be ready for rollout out by the end of next year. The rollout of...
Source: KTIV
24-hundred hogs were killed in a confinement fire near Kingsley, Iowa on Friday.
Plymouth County authorities responded to the fire at 47503 260th Street just after 10:30 a.m.
Fire Rescue officials say the building was completely engulfed in flames and part...
Indiana pork producers are helping keep supplies of pork steady for domestic consumption and for exports.
Indiana pork producers had 4.1 million hogs and pigs on farms on March 1. That was up 350,000 head from the same time a...
Ontario Pork would like to better inform and assist producers in accessing funding opportunities and programs to help you adapt, grow and improve your farm. Growing Forward 2 (GF2) is one program that producers can take advantage of. GF2...
2017 Ohio Pork Congress
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