Tyson Foods, Inc. (NYSE: TSN) completed the previously announced acquisition of Williams Sausage Company, Inc. of Union City, Tenn., furthering the company’s strategy to increase its capacity and product portfolio. To ensure the continuity of business operations, Emily Billingsley,...
Billy Madison , the owner S.H. Pork Processing, is in the final phases of bringing a meat processing plant to Bourbon County.
“I have been working to bring about the meat processing plant, a pork processing plant,” Fort Scott Mayor...
Nebraska Veterinarian to Receive Top Swine Award
Dr. Tom Petznick, a swine veterinarian based in Omaha, NE will receive the 2023 Science in Practice award at the Allen D. Leman Swine Conference in September. For over 25 years Petznick has...
Source: SwineTech
The pork industry is a fixture of American nutrition, agriculture, and economics. Its existence as a means of getting protein to the modern consumer is crucial, and while its product might seem straightforward, the process of development that’s...
Company to Provide Internal Sanitation Services to JBS USA and Pilgrim’s Locations
JBS USA, a leading global food company, today announced the creation of JBS Sanitation, a full-service food safety and food plant sanitation company that will provide in-house sanitation...
JBS USA today announced that current Chief Executive Officer Tim Schellpeper has made the decision to retire from his role effective May 1, 2023.
Wesley Batista Filho, with more than 13 years of experience in the company, will assume the...
Today, the U.S. Department of Agriculture (USDA) announced the availability of up to $125 million through two new grant programs that will create more options for meat and poultry farmers by investing in independent, local meat and poultry processing...
The U.S. Department of Agriculture announced the appointment of five members to the National Pork Board. All five appointees will serve three-year terms beginning June 2023 and ending June 2026.
The appointed members are:
Al Wulfekuhle, Quasqueton, Iowa
Dr. Gordon...
Ron Plain was celebrated for serving 35 years teaching farm audiences how to manage pig farming as a business.
Career Focused on Building Understanding Makes Significant Impact on U.S. and Global Pork Industry
Dr. Ron Plain, professor emeritus and extension economist...
Mike Telford was recognized for creating opportunities for pig farmers and pork production during his 20-year tenure at Iowa Pork Producers Association.
Mike Telford Recognized for Charting New Courses for Iowa Pig Farmers
Mike Telford’s 20 years at Iowa Pork Producers...