— Dr. Amanda Sponheim received the American Association of Swine Veterinarians’ Technical Services/Allied Industry Veterinarian of the Year Award March 3rd during the association’s 56th Annual Meeting in San Francisco, California. This award recognizes swine industry veterinarians who have...

The National Pork Board (NPB) is taking bold steps to reshape the domestic demand for pork, focusing on consumer-driven strategies to position pork as a top protein choice in American households. For years, industry efforts have emphasized global exports, but...

Mycotoxins, harmful substances produced by molds and fungi, pose a significant challenge in agriculture. With more than 95% of crops testing positive for at least one mycotoxin, farmers and feed producers need reliable and efficient testing solutions to protect...

Join swine industry experts from the around the nation for a SowBridge webinar covering the management of non-cycling gilts on July 2 beginning at 11:15 a.m. CDT. The monthly webinar series, hosted via Zoom, provides timely information about sow production...

About the Guest Kurt was born and raised on a pig farm near Barrhead, Alberta, which sparked his passion for swine production and medicine. He graduated with his Doctorate of Veterinary Medicine in 2010 from WCVM in Saskatoon. After graduation,...

Mosner Family Brands, a third-generation, family-owned meat processor, has announced the appointment of Greg Martin as Chief Commercial Officer. Martin, who previously served as Chief Commercial Officer at Thomas Foods International USA, brings over 41 years of industry experience...

If you would like to receive more information on the commodity markets, please use the link to join our email list  – Sign Up Now  For those interested I hold a weekly livestock webinar on Tuesdays and my next webinar...

HerdStar® LLC, the innovative company behind BinTrac and MicroZone, has officially joined forces with BinMaster, a leader in level sensors and inventory management solutions based in Lincoln, Nebraska. This strategic acquisition positions both companies for continued growth and innovation...

The National Pork Producers Council (NPPC) proudly announces Dave Preisler as the recipient of the distinguished Paulson-Whitmore State Executive Award. Established in partnership with the National Pork Board (NPB), this award honors state executives who demonstrate exceptional leadership and...

The National Pork Producers Council (NPPC) is proud to announce the induction of Dr. Howard Hill into the NPPC Hall of Fame during the 2025 National Pork Industry Forum (NPIF). This prestigious award recognizes individuals who have dedicated their...

Brooke Humphrey, Ph.D., Joins NutriQuest to Advance Animal Health and Nutrition NutriQuest has announced the appointment of Brooke Humphrey, Ph.D., as its new Chief Scientific Officer (CSO). Dr. Humphrey brings over two decades of experience in animal health and nutrition,...

Shane Smith, CEO of Smithfield Foods, recently addressed the growing complexities that tariffs are creating for the pork industry. He emphasized that trade restrictions are making it more difficult to market various pork products, particularly offal items like pig...

Using precision livestock farming technology to improve efficiency and innovation across the swine industry for all stakeholders, including those beyond the farm. Producers can use data from precision livestock farming (PLF) technology to work more efficiently and better care for...

Canada is considering imposing tariffs on U.S. ethanol imports, a move that could have significant ripple effects across multiple sectors, including the swine industry. While ethanol may seem unrelated to pork production, its deep ties to corn demand and...

South Dakota State University (SDSU) Extension has welcomed Rafe Royall as its new assistant professor and SDSU Extension Swine Specialist. Based at the SDSU campus in Brookings, Royall will focus on delivering the latest research to South Dakota swine...