Boar’s Head Brand has announced the appointment of renowned food safety expert Frank Yiannas as its Chief Food Safety Advisor. Yiannas, who previously served as the Deputy Commissioner for Food Policy and Response at the U.S. Food and Drug Administration (FDA), brings extensive expertise in food safety practices, having also held key leadership roles at major companies like Walmart.
In his new role, Yiannas will work closely with Boar’s Head’s newly established Food Safety Advisory Council, which comprises leading industry experts dedicated to enhancing food safety standards. This council will provide insights and guidance to support Boar’s Head’s commitment to delivering high-quality, safe products to consumers.
“At Boar’s Head, we have always been dedicated to maintaining the highest standards of food safety,” said Michael Martella, President of Boar’s Head Brand. “The addition of Frank Yiannas and our Food Safety Advisory Council underscores our commitment to safeguarding the food we deliver to millions of families.”
The appointment of Yiannas and the finalization of the advisory council come at a crucial time, as food safety remains a priority across the industry. Their collective efforts will help ensure that the company’s production processes meet stringent safety standards and adapt to evolving regulations, providing peace of mind to consumers nationwide.
Boar’s Head’s proactive steps reflect a broader trend in the pork and food production industries to strengthen food safety initiatives through the expertise of leading specialists.