Plan now to join us for a full day of educational meetings, state and national updates, networking and more at our annual meeting, conference and awards luncheon, held this year at River Landing in Wallace, NC.
Space is limited, so register now!

Thursday, Nov. 18

8 a.m.                   Registration opens

9:30 a.m.             Annual meeting

10:00 a.m.           State and National Updates
                               Bill Even, NPB and Neil Dierks, NPPC invited

11:30                     Break

Noon                     Awards luncheon – plated lunch
Keynote speaker: Matt Lohr, Lohr Leadership

• • • • • • • Hall of Fame:  David Gooden
            • Outstanding Pork Producer:  Reggie Strickland
            • Emerging Leader:  David Overman
            • WW Shay:  Frank Holloway and David Lee
            • Excellence in Innovation:  Terry Coffey

2:45 p.m.             Seminar #1 (OIC credit)

3:45 p.m.             Seminar #2 (OIC credit)

5 p.m.                   Adjourn

Hotel Information 

Holiday Inn Express & Suites Wallace
131 River Village Place
Wallace, NC 28466
910-285-9200

Special conference room rate is $99 +tax
Call before Nov. 3 to receive the “NC Pork Block Rate”